This article from the WSJ is cute and gives a little history on Rioja wine. LOVE Rioja wine by the way.
Here's the beginning bit of the article "Nature's Effect on Rioja":
Fortunately, my Tastings diary didn't clash with the eruption of the Eyjafjallajokull volcano in Iceland. With much of European air space closed last week due to the advent of a precipitous volcanic-ash cloud, winemakers joined the long list of would-be travelers stranded in remote destinations. In northern and central Europe, all eyes turned to Madrid, as Spain's skies remained open for business, blissfully clear of any trace of volcanic ash. As passengers from across the Atlantic funneled through Madrid airport, my wine historian antennae was alerted that it wasn't the first time that a natural disaster has benefited the Spanish economy.
Tuesday, May 4, 2010
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